Starters

  • FRIED PICKLES
    $6
    Served with Ranch Dressing
  • HOMEMADE STUFFED JALAPENO PEPPERS
    $9
    Stuffed with Jack & Goat Cheese & Pico De Gallo
  • FRIED ZUCCHINI
    $6.50
    Served with Homemade Marinara
  • CIOPINNO
    $14
    Little Neck Clams, PEI Mussels, Shrimp & Calamari. Red or White Sauce
  • PRINCE EDWARD ISLAND MUSSELS
    $9
    Red or White Sauce
  • LITTLE NECK CLAMS
    $10
    Red or White Sauce
  • SPINACH & ARTICHOKE DIP
    $8
    Served with Homemade Pita Chips
  • CRISP CALAMARI AND CHILIES
    $9
    Choice of Jalapeno Mayonnaise or Marinara Side
  • CHICKEN QUESADILLA
    $13
    Jack Cheese, Onions, and Poblano Peppers. Choice of two sides: Sour Cream, Salsa, Guacamole or Pico De Gallo.
  • 10 OR 20 JUMBO CHICKEN WINGS
    $8.50 – $15
    Buffalo or BBQ Sauce. Served with Celery & Bleu Cheese Dressing
  • POPCORN SHRIMP
    $7
    Served with Cocktail Sauce
  • PIZZA FRIES
    $6
    Topped with Marinara & Mozzarella Cheese
  • MOZZARELLA STICKS
    $6
    Served with Homemade Marinara
  • CHICKEN FINGERS
    $6.50
    Choice of Honey Mustard, Buffalo, Ranch or BBQ Sauce
  • SHRIMP AND CRAB DIP
    $8.50
    Served with homemade pita chips
  • CHICKEN FINGER PLATTER
    Served with fries and Ranch, Honey Mustard, Buffalo or Barbecue Sauce
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