WEEKEND SPECIALS
November 22nd & 23rd
Lemon Chicken Florentine: Sauteed chicken breast and spinach in a lemon white wine sauce. Served over choice of pasta
Italian Chicken Cheese Steak: Chopped marinated chicken breast with sliced provolone & roasted red peppers. Served with French fries.
Macaroni & Cheese Appetizer: Homemade cheese sauce & elbow macaroni topped with panko bread crumbs.
Fried Cauliflower: Lightly bread & fried cauliflower. Topped with a sweet chili sauce drizzle.
Buffalo Chicken Dip: Served with pita chips.
** PLEASE NOTE THAT A 3.5% CREDIT CARD PROCESSING FEE WILL BE APPLIED TO ALL CREDIT/DEBIT CARD PAYMENTS **