WEEKEND SPECIALS

November 22nd & 23rd

Lemon Chicken Florentine: Sauteed chicken breast and spinach in a lemon white wine sauce. Served over choice of pasta

Italian Chicken Cheese Steak: Chopped marinated chicken breast with sliced provolone & roasted red peppers. Served with French fries.

Macaroni & Cheese Appetizer: Homemade cheese sauce & elbow macaroni topped with panko bread crumbs.

Fried Cauliflower: Lightly bread & fried cauliflower. Topped with a sweet chili sauce drizzle.

Buffalo Chicken Dip: Served with pita chips.

** PLEASE NOTE THAT A 3.5% CREDIT CARD PROCESSING FEE WILL BE APPLIED TO ALL CREDIT/DEBIT CARD PAYMENTS **